This is an all time student favourite set to get your taste buds wanting more. It’s a great one for cooking up, quick and easy to make. A fantastic dish to make for those nights in with your mates; you can all just tuck in.

This recipe serves 4-5 and takes 15-20 minutes to prepare and 25-30 minutes to cook.

Try this take on a pasta bake, it is sure to leave you wanting more. It’s a really satisfying dish that requires little preparation and is a taste sensation. Use Quality Standard beef mince and if you want to make the dish go even further and give it an extra twist, why not try adding some mixed peppers.

This recipe serves 4 and takes 15-20 minutes to prepare and 30-40 minutes to cook.

Our pizza-style recipe beats any high street delivery or supermarket brand any day. Use Quality Standard beef mince available from your local butcher or supermarket and to give it that extra kick try adding some chilli sauce when serving.

This recipe serves 2 as a main meal or 4 as a snack and takes 25-30 minutes to prepare and 25-30 minutes to cook.

Just try this frittata – it’s as easy making an omelette and tastes even better. This delicious hot treat is made with Quality Standard beef and will certainly have your mates thinking you are a culinary genius.

This recipe serves 6 people and takes 10 minutes to prepare and 25-30 minutes to cook.

The mainstay Quality Standard beef mince may be used in our suggested recipes, or freeze in batches and use as required in, for example, toasted cheese sandwiches, chilli con carne, as jacket potato and taco fillings and lasagne.

This recipe takes 15-20 minutes to prepare and 20-25 minutes to cook.

If your tummy is rumbling and you need a tasty treat in just minutes then why not try making our delicious beef curry with Quality Standard mince. If you fancy an extra hot kick then why not add some fresh green chillies, that’s not one for the faint hearted!

This recipe serves 6 people and takes 10 minutes to prepare and 25-30 minutes to cook.

This is a delicious treat you can serve up to all your friends and have them thinking you are a culinary genius in no time. Use Quality Standard mainstay mince. You can always change the tortelloni that you use to add a slightly different taste to the dish.

This recipe serves 4 people and takes 10-15 minutes to prepare and under 30 minutes to cook.

This unusual dish is perfect as a snack or even as a starter. It’s one of the most versatile dishes to cook up and best of all it only takes ten minutes!

This recipe serves 4 as a snack or 2 for supper and takes 10 minutes to prepare and 5 minutes to cook.

If you’re in a hurry and want the perfect dish to keep you warm on those cold winter nights then why not try making our wholesome mince supper. Serve with mixed steamed vegetables if you want to be really healthy.

This recipe serves 4 and takes 5 minutes to prepare and 12-15 minutes to cook.

Try this Mexican-style sandwich made with Quality Standard beef mince that is packed with flavour and made for sharing.

This recipe serves 4 people and takes 10-15 minutes to prepare and under 30 minutes to cook.

A fantastic taste sensation and a quick way to jazz up tender strips of beef in under 20 minutes.

This recipe serves 2 people and takes 10 minutes to prepare and 15-20 minutes to cook.

These patties made with lamb mince make an economical main meal or light snack. Beef mince works just as well too.

This recipe serves 6 people and takes 10 minutes to prepare and 40-45 minutes to cook.

This is an all time favourite using Quality Standard beef mince and is great served with pasta or as a filling for jacket potatoes. You can make the Bolognese go even further if you add a can of cooked lentils or chickpeas.

This recipe serves 2 people and takes 5 minutes to prepare and 25 minutes to cook.

This flavoursome aromatic curry uses economical stewing or braising beef, perfect for long, moist cooking and available at your local supermarket or independent butcher. If you prefer a more fiery curry use a hotter curry sauce or add 1-2 finely chopped fresh chillies.

This recipe serves 6 people and takes 10 minutes to prepare and 2-2½ hours to cook.

This hearty soup uses an economical and flavoursome cut of Quality Standard stewing lamb or boneless neck or lamb shoulder and takes hardly any time to prepare. Make it in advance, reheat in the microwave and eat at your leisure with lots of warm crusty bread.

This recipe serves 4-6 people and takes 10 minutes to prepare and 2 hours to cook.

Try this retro version of chilli con carne and if you like use some rich, dark chocolate that will just add the right amount of sweetness to this spicy recipe. Use a cheaper beef cut such as stewing or braising steaks that is perfect for long, slow moist cooking.

This recipe serves 6 people and takes 10 minutes to prepare and 1½ hours to cook. Reheat any leftovers the next day until piping hot; the flavours will be even better!

An oriental treat that’s not from the Chinese Take Away!!!!
Use either prepared Quality Standard beef or lamb stir-fry strips or beef or lamb steaks cut into strips.

This recipe contains nuts, serves 2 people and takes 5 minutes to prepare and 10 minutes to cook: Quicker than the time it takes to pop down to the Chinese.

These are great portable, hot snacks made with strips of lean lamb and will certainly go down a storm with your mates.

Ask your independent butcher for advice on suitable cuts for stir-fries or visit your local supermarket and pick up a packet of prepared stir-fry strips at the chilled meat cabinet.

This recipe serves 4 people and takes 10 minutes to prepare and under 10 minutes to cook.

Why not impress your flatmates with this delicious recipe that uses succulent cubes of Quality Standard shoulder or leg of lamb cooked in a creamy Thai sauce.

This recipe serves 6 people and takes 5 minutes to prepare and 40-50 minutes to cook.